I had a swim before breakfast, which was our first at the hotel, and a very nice it was too. There was all sorts of bread, croissants, etc. as well as a large selection of fruit, yoghurts and even muffins. With a good meal inside us we left the hotel and headed into Tarifa to catch the boat which had been booked for 11. The weather forecast was right and the wind had dropped and the sea was calm.
As we walked to the pontoon with the sun beating down I said to Fran “I’ve got a feeling that this is going to be a good day”. The seven of us along with Pierre and the captain, José María Caballero (who looks like Ilie Nastase), set off just after 11, and headed out into the middle of the Straight of Gibraltar where we came across our first sighting before 11.30.
We headed west, towards the Atlantic, where a small fleet of Spanish fisherman were doing their days work. The Orcas (Killer Whales) in the area tend to gather near the fishermen and try to grab the Blue Fin Tuna that they are fishing, so we hoped to find some nearby.
It took us about three quarters of an hour to reach the area where the fishermen were, and on the way we saw a
At twenty to one, in the distance, we caught sight of a couple of fins briefly. They seemed quite large and it looked like a flash of white as well as black. We had seen our first Killer Whales!
Fran was very good at spotting them when they resurfaced and was often the first to see them when they did. She was very excited.
The Orcas soon started heading off in a south-easterly direction. It turned out that there was a fleet of Moroccan fishermen out too, and so we followed the Orcas into Moroccan waters.

On our way back to port I mentioned to Pierre the fact that I had said to Fran that I’d had a feeling we were going to have a good day, and he said we were very lucky. They have a day like today maybe 4 times each summer. But it still wasn’t over. Just before the harbour we came across another small pod of dolphins moving west as we headed north across their path.
After returning to port we went to the Tarifa Eco Centre, one of the few restaurants still open at this time (most shops and things are closed between 2pm and 6pm then open again until late into the evening). We had a fantastic, and very filling pizza. After that we came back to the hotel and have swam, read, had a few snacks and generally relaxed.
I’m going across to the bar now to have a beer and see if I can post this. Tomorrow we are leaving port at 10, and if the day is half as good as today it will be great!
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